Bookings Preferred
Phone: (03) 6250 2101
Please see our Specials Board for additional options
Please note – one bill per table
THIS NEW MENU APPLIES FROM 16th DECEMBER 2022
Breakfast
Continental breakfast
Entrées
WARM COB LOAF V
(Served with garlic and herb butters)
$10.00
CHEESY GARLIC BREAD
(Vegan option available)
$10.00
GRILLED CHICKEN OR BEEF TACOS V
(Served with Pico de Gallo, slaw and wasabi mayo)
$12.00
CRUMBED PORK TERRINE
(Served with pickled cucumber yoghurt and slaw)
$12.00
SOUP OF THE DAY
(Served with a warm bread roll)
$12.00
LOCAL OYSTERS
NATURAL HALF DOZEN $23.00
DOZEN $40.00
KILPATRICK HALF DOZEN $24.00
DOZEN $42.00
MIXED DOZEN $42.00
Mains
CURRY OF THE DAY V
(See today’s special board for selection and price. Vegan option available)
CREAMY SEAFOOD CHOWDER G.F
(Served with Turkish garlic bread)
$29
ENTRÉE SERVE $18
GRILLED TASMANIAN CHICKEN MINGNON G.F
Chicken breast, topped with bacon and cheese. Accompanied with Honey Mustard sauce. Served with steamed vegetables or chips and slaw.
$32.00
GRILLED TASMANIAN SALMON G.F
(Served with steamed vegetables or chips and slaw, Served with a lemon and dill sauce.)
$34.00
CAPE GRIM BEEF BRISKET G.F
(Served with beef jus, roast and steamed vegetables)
$35
GREENHAMS PORTERHOUSE STEAK G.F
(Served with chips and slaw or steamed vegetables)
Choice of pepper, mushroom, garlic, plain gravy or our chefs own hot sauce.
$38.00
Creamy garlic seafood sauce with Prawns and scallops
Add $8.00
SLOW BRAISED LAMB SHANK G.F
(Served with mash and steamed vegetables)
$35
PASTA OF THE DAY V
(See specials board for today’s selection and price. Vegan option available)
PLEASE SEE OUR SPECIALS BOARD FOR TODAY'S SELECTION AND PRICE
(vegetarian option available)
Jumbo Chicken Schnitzels and Parmi's
PLAIN SCHNITZEL
with your choice of pepper, mushroom, plain gravy, Chefs’ hot sauce or garlic
$27.00
SEAFOOD SCHNITZEL
with prawns and scallops and a creamy garlic sauce
$34.00
CLASSIC PARMY
Ham, Napolitana sauce and cheese
$30.00
HAWAIIAN PARMY
Ham, Napolitana sauce, pineapple and cheese
$32.00
VEGAN SCHNITZEL V
Plant based schnitzel served with Chimichurri sauce
$25.00
(All schnitzels served with your choice of vegetables or chips and slaw)
Extras and Sides
BOWL GARDEN SALAD
$6.00
BOWL CHIPS
$6.00
ANY CHOICE OF SAUCE
pepper, creamy mushroom, gravy, garlic, chefs’ hot sauce
$3.00
Seafood Sauce
$8.00
SIDE OF VEGETABLES
$7.00
Desserts
HOUSEMADE STICKY DATE PUDDING
(Served with butterscotch sauce)
CHOCOLATE BROWNIE G.F
(Served with Caramelised pecans)
HOUSEMADE CHEESECAKE
(Ask for today’s selection)
MERINGUE G.F
(Served with charred fruit and passionfruit coulis)
ALL SWEETS SERVED WITH CREAM AND ICE CREAM
$14.00
